Marjan Plaža plavac 2015
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Dedicated to producing extreme versions of Plavac Mali, Tonči Marjan is a boutique winemaker from the small village of Pitve on Hvar, producing a limited series of only around 1.000 bottles per label. His “Vron Bod”, named after vineyard, won the first-ever Decanter Gold for Plavac Mali. Plavac mali Plaža made from the grapes from southern slopes of the island of Hvar, after fermentation, the wine matured for 18 months in barrels of 225 liters (French and Slavonian oak).
Dedicated to producing extreme versions of Plavac Mali, Tonči Marjan is a boutique winemaker from the small village of Pitve on Hvar, producing a limited series of only around 1.000 bottles per label. His “Vron Bod”, named after vineyard, won the first-ever Decanter Gold for Plavac Mali. Plavac mali Plaža made from the grapes from southern slopes of the island of Hvar, after fermentation, the wine matured for 18 months in barrels of 225 liters (French and Slavonian oak).